Generating leftovers is central to the nature of home cooking. A lot of cooking sites consist largely of a series of discrete, freestanding recipes that exist independently of each other. This is understandable, and lots of people want a steady variety of new recipes to inspire them and enliven their weekly routines. After all, that’s the MO of the food…
Keep reading with a 7-day free trial
Subscribe to Things On Bread to keep reading this post and get 7 days of free access to the full post archives.